Everyday drinking for everyday people
Episode 176: Back to (Wine) School With Cru Artisan College This episode is about the Cru Artisan College experience! Full of factoids, embarrassing stories and so much more, this edition contains four incredible interviews that Read More …
Episode 170: Barbera Banter – A Mid-Summer Grape Gab We love Barbera. It responds well to different wine making processes to result in a great variety of styles. We hate to put it in a Read More …
Episode 166: Getting to Know Nebbiolo We are getting to know Nebbiolo in June’s Grape Gab. Also, we deliberate a Burning Wine Question on knowing when to open your bottles versus saving them for future Read More …
Episode 138: Studying Italian Wine With Maurizio Broggi, DWS, FWS How does one tackle learning all 21 wine regions of Italy? Italian Wine Scholar (IWS) program creator and Wine Scholar Guild’s Education Director – Italy, Read More …
Episode 129: A Toast to International Podcast Day! Join us in celebrating International Podcast Day on 30 September. First, we toast. Then we lay down a little 411 on the history and motivation behind podcasting Read More …
We have our sassy pants on, per usual, but in this episode Sebastian Sassi of Sassi Italy Tours shares some breakfast wine with us. We’re talking wine, travel, experiential education, and connecting to and preserving Read More …